Angel Biscuits Recipe

Angel Biscuits Recipe

Angel Biscuits Recipe: A Light and Fluffy Southern Classic

Angel Biscuits are a Southern classic that are light, fluffy, and delicious. They are a cross between a biscuit and a yeast roll, with a texture that is similar to that of a Parker House roll. In this article, we will provide you with a recipe for Angel Biscuits that is easy to make and guaranteed to impress your family and friends.

Ingredients:

2 1/4 tsp active dry yeast

1/4 cup warm water

2 1/2 cups all-purpose flour

1 tsp baking powder

1 tsp baking soda

1/2 tsp salt

1/4 cup sugar

1/2 cup unsalted butter, cold and cut into small pieces

1 cup buttermilk

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