BBQ Wings Homemade Sauce

BBQ Wings Homemade Sauce

BBQ Wings Homemade Sauce

Ingredients

4 pounds of chicken wings

salt and pepper

1 cup Sweet Baby Ray’s barbecue sauce

1/2 cup Open Pit barbecue sauce

1/4 cup honey

1 tablespoon brown sugar

2 teaspoons prepared mustard

2 teaspoons Worcestershire sauce

1/2 teaspoon onion salt

Tabasco to taste (optional)

Container: Large baking sheet

Directions

Rinse chicken and pat dry. Cut off and discard wingtips. Sprinkle wings with salt and pepper and place on a broiler pan or a baking sheet lined with foil.

Broil 4 to 5 inches away from heat for 20 minutes, turning once during the middle of broiling.Transfer chicken to a slow cooker. Combine the remaining ingredients in a bowl; stir to combine.

Pour the sauce over chicken and cover. Cook on low for 4 to 5 hours or on high 2 to 2 1/2 hours. Or place chicken in a foil-lined baking dish, coat with sauce, and bake in the oven for 30 minutes at 350° F.

Remove from the oven and turn over; coat again with sauce and cook another 30 minutes.