Although traditional chicken soup is known for its comforting qualities, we have elevated the classic recipe with some modifications that we believe make it even better. Although we tend to avoid soup in warmer weather, we can’t resist it once fall arrives. Moreover, with so many people falling ill, there is a high demand for nourishing comfort food that can help alleviate symptoms.
Our “flu-fighting” soup stands out from the rest because of the final touches we’ve added: plenty of fresh dill and lemon juice. Although these ingredients may not seem essential, they are crucial. The lemon juice adds brightness and zing, while the dill brings a refreshing dimension that will keep you slurping down every last drop.
The soup has just the right amount of spiciness to open up your sinuses, but feel free to adjust it to your liking. Trust us, this soup is addictive!
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