Key Lime Cupcakes – Light, Citrusy, and Filled with Zesty Lime Goodness!
These Key Lime Cupcakes are the perfect treat to satisfy your citrus cravings! With a soft, moist cupcake filled with a creamy lime frosting and topped with a zesty lime garnish, these cupcakes are a delightful burst of flavor. Whether you’re hosting a party or just indulging yourself, these little bites of sunshine will not disappoint!
Ingredients:
For the Cupcakes:
- 1 ½ cups all-purpose flour
- 1 ½ tsp baking powder
- ¼ tsp salt
- ½ cup unsalted butter, softened
- ¾ cup granulated sugar
- 2 large eggs
- 1 ½ tsp vanilla extract
- 2 tbsp key lime zest
- ¼ cup key lime juice
- ½ cup buttermilk
For the Creamy Lime Frosting (for filling & topping):
- 8 oz cream cheese, softened
- ½ cup unsalted butter, softened
- 3 cups powdered sugar
- 2 tbsp key lime juice
- 1 tbsp key lime zest
- 1 tsp vanilla extract
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