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Quick 20-Minute Homemade Bread

freshly baked loaf of homemade bread with a golden brown crust, sliced to reveal its soft, fluffy interior, served on a wooden cutting board.
Quick 20-Minute Homemade Bread – soft, fluffy, and golden with a crisp crust, ready to enjoy in just 20 minutes for a fresh, homemade treat!

Quick 20-Minute Homemade Bread

Quick 20-Minute Homemade Bread is the perfect solution for when you’re craving freshly baked bread but don’t have the time for a long rise or complex steps. This easy-to-make recipe comes together in just 20 minutes and results in a soft, fluffy loaf with a slightly crisp exterior. Whether you need a side for dinner or a quick snack, this bread is sure to impress.

Ingredients:

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 2 tablespoons melted butter (or olive oil)

For complete cooking instructions, head on over to the next page or click the button (>) and don’t forget to SHARE with your Facebook friends.

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