Sticky Honey Garlic Sausage Pasta Skillet
A Sweet, Savory, One-Pan Wonder You’ll Want on Repeat!
Craving a quick and comforting dinner with a sticky-sweet twist? This Sticky Honey Garlic Sausage Pasta Skillet has your name written all over it. Smoky sausage, tender pasta, and a glossy honey garlic sauce all come together in a single skillet—easy cleanup, BIG flavor! It’s cozy, satisfying, and totally addictive.
Ingredients (Serves 4–5):
For the Sausage & Pasta:
- 1 lb smoked sausage (sliced into coins)
- 8 oz pasta (spaghetti, rigatoni, or penne work great)
- 1 tbsp olive oil
- 2 cups chicken broth
For the Sticky Honey Garlic Sauce:
- 1/3 cup honey
- 1/4 cup soy sauce (low sodium if preferred)
- 2–3 cloves garlic (minced)
- 1 tbsp ketchup
- 1/2 tsp red pepper flakes (optional, for heat)
- 1 tbsp cornstarch + 2 tbsp water (slurry for thickening)
Optional Garnishes:
- Chopped green onions
- Sesame seeds
- Extra chili flakes for spice lovers
Keep scrolling for the easy step-by-step guide—or tap (>) to jump straight to the method. And don’t forget to SHARE this with anyone who loves a fast and flavorful dinner fix!
