Super Easy Rice Cake (or Milk Custard Cake)
This Super Easy Rice Cake (or Milk Custard Cake) is a delicious, creamy dessert that uses simple ingredients to create a smooth and comforting treat. With the richness of sweetened condensed milk and the texture of cooked rice, this cake is a delightful twist on traditional custard cakes. It’s perfect for anyone looking for an easy yet indulgent dessert!
Ingredients:
- 1 cup cooked rice
- 1 can sweetened condensed milk
- 2 eggs
- 1 cup milk
- 1 tsp vanilla extract (optional)
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