Blueberry Cream Cheese Muffins

recipe for Blueberry Cream Cheese Muffins:

Ingredients:

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup granulated sugar
• 2 eggs
• 1/2 cup vegetable oil
• 1/2 cup milk
• 1 teaspoon vanilla extract
• 1 cup fresh blueberries
• 4 oz cream cheese, room temperature

Topping:

• 1/4 cup granulated sugar
• 1/2 teaspoon cinnamon

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