Spaghetti, spaghetti sauce, beef and cream cheese mixture meal … that tastes like a million bucks. Spaghetti, spaghetti sauce, beef and cream cheese mixture meal … that tastes like a million bucks. Do you want to become a millionaire? Not quite the right one, but at least you can feel…
Dixie’s Pecan Pie Cobbler takes pecan pie to a whole new level! Pecan Pie Cobbler has two crusts and is filled with custard and pecans. After just one bite of Dixie’s Pecan Pie Cobbler, you will be hooked! I was! Our annual family reunion got a whole lot better once…
Rapid Rise Skillet Yeast Rolls will have homemade dinner rolls on your table in under 1 hour with absolutely not stand mixer required! My recipe for The Best Homemade Dinner Rolls Ever has been made in millions of homes across the globe. They take three hours to make from start…
Who loves tacos? I can only assume that anyone reading this is shouting a resounding yes because the love of tacos is universal. Our Muffin Tin Taco Bombs don’t feature any tortillas, but they do give you a total taco experience in doughy pocket form. They’re beefy and cheesy and…
These fried chicken wings are marinated in buttermilk, then coated in seasoned flour and deep fried to golden brown perfection. Serve your fried wings with a side of ranch for an easy and satisfying appetizer or main course. You can never go wrong with chicken wings, I love to serve…
Cream Cheese Strawberry Cookies are delicious, soft and chewy cream cheese cookies with fresh strawberries and white chocolate chunks. A sweet strawberry cookie recipe is just what you need for the summer ahead! If you are wondering what to make with fresh strawberries, check this delicious and easy Strawberry Shortcake…
This spiral cake has always caught my attention. Although it carries different names depending from country to country, I find roll cakes prettier than a layer cake. Plus, not to mention they are so much easier to make. My love for roll cake grew with every roulade (that’s how we…
Do you ever feel like you just can’t catch a break? We do. To be fair, we know we’re really lucky. Both Laura and I are in good health, and Robbie is a wonderful (wonderfully exhausting, that is!) toddler. But when it comes to having work done around the house,…
My husband Jack and I started A Family Feast because of our love of food. We are enthusiastic about sharing great recipes that we’ve made ourselves so that you – our wonderful readers – can enjoy them too! So every once in a while, we try a new recipe –…
This apple cider braised chicken skillet is the perfect way to warm up on a chilly autumn evening. It’s simple, satisfying, and full of flavor. Apples, onions, and chicken simmer in sweet apple cider until they’re tender and juicy. The apple-infused chicken falls off the bone, and the cooked apples…
