This recipe for Chicken Pot Pie Soup is a delicious and comforting soup that is perfect for any occasion. The soup is made with a combination of chicken, vegetables, and a creamy broth that is flavored with thyme, parsley, and black pepper.
The key to success with this recipe is to make sure the vegetables are cooked through but not mushy and to not overcook the chicken to prevent it from becoming dry.
You can also adjust the recipe to suit your taste. For example, you can add different types of vegetables or you can add different types of herbs or spices to the broth.
Serve this dish with a side of bread or crackers for a delicious and comforting meal.
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