Cinnamon Roll French Toast Roll-Ups – A Sweet Breakfast Treat!
Start your morning off right with these Cinnamon Roll French Toast Roll-Ups! They’re easy to make, delicious, and perfect for a family brunch or a cozy weekend breakfast.
Ingredients:
6 slices of bread (white or whole wheat)
1 can (8 oz) cinnamon rolls (with icing)
3 large eggs
¼ cup milk
1 tsp vanilla extract
½ tsp ground cinnamon
2 tbsp butter (for cooking)
Powdered sugar (for dusting)
Maple syrup (for serving)
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
