Classic Shepherd’s Pie
Savor this traditional comfort dish featuring savory ground lamb and vegetables, topped with creamy mashed potatoes. Perfect for cozy dinners or family gatherings, this Classic Shepherd’s Pie brings hearty flavors in every bite.
Looking for the ultimate comfort food? This Classic Shepherd’s Pie blends seasoned ground lamb, hearty vegetables, and a creamy mashed potato topping, all baked to perfection. It’s the definition of warmth and satisfaction in one dish!
Ingredients:
For the Mashed Potato Topping:
- 2 lbs russet potatoes, peeled and cut into chunks
- ¼ cup half-and-half
- 4 tbsp unsalted butter
- Salt and freshly ground black pepper, to taste
For the Meat Filling:
- 2 tbsp canola oil
- 1 cup chopped onion
- 2 carrots, peeled and diced
- 2 cloves garlic, minced
- 1½ lbs ground lamb
- 1 tsp salt
- ½ tsp freshly ground black pepper
- 2 tbsp all-purpose flour
- 2 tsp tomato paste
- 1 cup chicken broth
- 1 tsp Worcestershire sauce
- ½ cup frozen peas
- ½ cup frozen corn
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