Cupcake Cheese Muffins

Cupcake Cheese Muffins – Sweet, Cheesy, and Irresistibly Fluffy!

These Cupcake Cheese Muffins are the perfect fusion of sweet and savory. Made with creamy condensed milk, rich cheese, and fluffy flour, every bite is moist, cheesy, and completely satisfying. Whether you’re serving them for breakfast, an afternoon snack, or dessert, these muffins are a crowd-pleaser you’ll want to bake again and again.

Ingredients:

• 100g buttermilk margarine (room temperature)
• 1/3 cup white sugar
• 1 cup all-purpose flour (full)
• 1 can condensed milk
• 2 large eggs
• 185g (1 bar) cheese, grated

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