Soft, golden rolls filled with gooey, melty cheese and brushed with savory garlic butter—these irresistible bites are perfect for any occasion!
Ingredients:
1 can (16 oz) refrigerated biscuit dough
8 oz mozzarella cheese, cut into 1-inch cubes
1/4 cup unsalted butter, melted
2 garlic cloves, minced
1 tsp Italian seasoning
1/4 cup grated Parmesan cheese
Fresh parsley, chopped (optional, for garnish)
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