Get ready for a serious flavor explosion with this John Wayne Casserole! It’s a hearty, cheesy, and savory dish that combines layers of seasoned beef, fresh veggies, and a rich ranch sour cream topping, all baked over a biscuit crust. This casserole is perfect for feeding a hungry family, or even for meal-prepping some satisfying lunches. Plus, it’s so easy to put together comfort food at its best!
Why You’ll Love This Recipe
Bold, Tex-Mex Flavors: The combo of taco-seasoned beef, diced tomatoes with green chilies, and jalapeños gives this casserole a delicious kick.
Creamy, Cheesy Goodness: Layers of cheddar and Monterey Jack cheeses melt beautifully, while the ranch-infused sour cream topping adds richness.
Simple Ingredients: You probably have most of these ingredients on hand, making this a great go-to weeknight meal.
Ingredients for John Wayne Casserole
For the Filling:
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