Cake Ingredients:
3 Cups Flower
2 Cups Sugar
1 Cup Vanilla Yogurt
1 cup Softened Butter
1 Tsp Baking Powder
1 Tsp Salt
1/2 tsp baking soda
2 Tsp Vanilla (use the highest quality possible)
4 Eggs
Rum Sauce Ingredients:
3/4 Cup Sugar
3 Tbsp Water
1/3 cup butter
2 Tbsp Rum
Please continue to Next Page (>) for the full list of ingredients and complete cooking instructions.
