in

MEXICAN WEDDING COOKIES

MEXICAN WEDDING COOKIES

Ingredients

1 cup unsalted butter , softened

1/2 cup powdered sugar

1/4 tsp salt

2 tsp vanilla extract

2 Tbsp cornstarch

2 cups all-purpose flour

1/2 cup finely chopped Pecans (I just used Pecan cookie chips so I didn’t have to do any chopping, just poured them in right from the bag).

1 1/2 cups powdered sugar , for coating

For Ingredients And Complete Cooking Instructions Please Use The Next Page Button Or Open Button (>) Below and don’t forget to SHARE with your Facebook friends

Hearty Crock Pot Cowboy Soup

Vanilla cream rolls