A Moist Banana Pound Cake is a delicious variation of the traditional pound cake that uses mashed bananas to add moisture and a unique flavor. Here’s a recipe for you to try:
Ingredients:
- 1 cup unsalted butter, at room temperature
- 1 cup granulated sugar
- 3 large eggs
- 1 tsp vanilla extract
- 3 ripe bananas, mashed
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
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