Old Fashioned Goulash is a timeless and beloved dish that combines tender beef, savory vegetables, and flavorful seasonings. This hearty one-pot meal is perfect for chilly evenings and will transport you to a place of warmth and comfort. In this recipe, we’ll guide you through creating a delicious and satisfying Old Fashioned Goulash that will surely become a family favorite.
Ingredients:
1.5 pounds beef stew meat, cut into bite-sized pieces
2 tablespoons olive oil
1 onion, diced
2 cloves garlic, minced
1 red bell pepper, diced
1 green bell pepper, diced
2 cups diced tomatoes (canned or fresh)
2 cups beef broth
2 tablespoons tomato paste
2 teaspoons paprika
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon black pepper
2 cups elbow macaroni or other small pasta
Chopped fresh parsley, for garnish (optional)
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