Salisbury Steak Recipe: A Classic and Comforting Dish
Salisbury steak is a classic comfort food that is easy to make and delicious. This recipe uses high-quality ingredients and simple cooking techniques to create a savory and satisfying dish that your family will love.
Ingredients:
1 lb 85% lean ground beef
1 cup diced onion
12 large white button mushrooms, sliced
1 egg, beaten
1/2 cup plain bread crumbs
3 cups high-quality, low-sodium beef broth
4 tbsp ketchup
1 tsp dry mustard
1 tsp soy sauce
2 tbsp Worcestershire sauce
2 tbsp all-purpose flour
1/2 tsp freshly ground black pepper
1 pinch of cayenne pepper
Salt
4 tbsp salted butter
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