INGREDIENTS
Graham Cracker Crust Crumble:
2 1/2 Cups Coarsely Crushed Graham Crackers
3/4 Cup Butter, melted
1/4 Cup Sugar
Cheesecake Mix:
12 Ounce Cool Whip, Thawed
1 (3.4 ounce) Box Instant Cheesecake Pudding Mix
3 (6 Ounce) Containers Strawberry Yogurt
1 teaspoon vanilla extract
Fruit and Marshmallows:
8 Cups (About 4 Pounds) Sliced Strawberries
3 Bananas, Sliced
2 Cups Miniature Marshmallow (optional)
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