Strawberry Cheesecake Stuffed Donuts
Crispy on the Outside, Creamy on the Inside—These Sweet, Jammy Donuts Are a Dreamy Dessert Treat!
Love donuts? Love cheesecake? These Strawberry Cheesecake Stuffed Donuts bring both worlds together in the most delicious way. Fluffy fried biscuit dough is coated in sugar and filled with a luscious strawberry cheesecake mixture made with cream cheese, jam, and fresh strawberries. Whether you’re serving them for brunch, dessert, or a sweet party surprise, they’re guaranteed to impress!
What You’ll Need (Makes 8 Stuffed Donuts):
- 1 can refrigerated biscuit dough (8 biscuits)
- 1 cup cream cheese (softened)
- ½ cup powdered sugar
- ¼ cup strawberry jam
- ½ tsp vanilla extract
- 1 cup fresh strawberries, finely diced
- Oil for frying (vegetable or canola)
- 1 cup granulated sugar (for coating)
Ready to bite into a crispy, creamy, strawberry-stuffed delight? Let’s get frying—or tap (>) to skip to the step-by-step. And don’t forget to SHARE with your fellow donut lovers!
