Sweet potato pie is a classic Southern dessert that is perfect for any occasion. Whether it’s Thanksgiving, Christmas, or just a weekend dessert, sweet potato pie is always a crowd-pleaser. This delicious dessert is easy to make, and it’s a great way to use up leftover sweet potatoes. Here’s how to make the perfect sweet potato pie.
Ingredients:
1 1/2 cups mashed sweet potatoes
3/4 cup brown sugar
2 eggs
1 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp salt
1 cup evaporated milk
1 unbaked pie crust
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