THOUSANDS OF AREQUIPE 
Ingredients:
1 sheet of frozen puff pastry, defrosted
Pastry cream
1 1/2 cups of milk
A pinch of salt
1 teaspoon of vanilla extract
3 tablespoons of cornstarch
3 egg yolks, whipped
1 tablespoon of butter
1 cup of arequipe or dulce de leche
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