Tasty and Delicious Barbecue Skewers – A Filipino Favorite with Sweet & Tangy Flavor!
Tender, juicy, and bursting with flavor—these Tasty and Delicious Barbecue Skewers are a true Filipino-style classic! Marinated in a perfect balance of sweet, tangy, and savory, these skewers are grilled to perfection and guaranteed to be a crowd-pleaser at your next cookout, potluck, or even weeknight dinner. Serve with rice, a side of pickled veggies, or enjoy them straight off the stick!
Ingredients:
- ½ cup low-sodium soy sauce
- ½ cup lemon juice (or lime juice for a citrusy twist)
- ½ cup ketchup
- 3 tablespoons dark brown sugar
- 2 tablespoons garlic powder
- 1 teaspoon ground black pepper
- 1½ to 2 pounds of pork or chicken (cut into bite-sized pieces)
- Bamboo skewers, soaked in water for 30 minutes (to prevent burning)
For complete cooking instructions, head on over to the next page or click the button (>) and don’t forget to SHARE with your Facebook friends.
