No-Bake Twix Cheesecake – Decadent, Creamy, and Irresistible!
Love the crunchy, creamy, and caramel goodness of a Twix bar? Then you’ll go crazy for this No-Bake Twix Cheesecake! It’s got a buttery graham cracker crust, a luscious chocolate layer, creamy cheesecake filling, and a gooey caramel topping—all crowned with silky chocolate ganache. It’s the perfect dessert for any occasion, and the best part? No oven required!
Ingredients:
For the Crust:
- 1½ cups graham cracker crumbs (or digestive biscuits, crushed)
- 6 tablespoons unsalted butter, melted
- 2 tablespoons granulated sugar (optional)
For the Chocolate Layer:
- 1 cup semi-sweet or dark chocolate chips
- ⅓ cup heavy cream
For the Cheesecake Layer:
- 2 cups cream cheese, softened
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream, whipped to stiff peaks
For the Caramel Layer:
- 1 cup caramel sauce (store-bought or homemade)
For the Chocolate Ganache:
- 1 cup semi-sweet or dark chocolate chips
- ½ cup heavy cream
For complete cooking instructions, head on over to the next page or click the button (>) and don’t forget to SHARE with your dessert-loving friends on Facebook!
