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bacardi sweet potato pie

Directions:

In a bowl, cream butter and sugar. Add eggs mix well. Add milk, sweet potatoes, vanilla, and cinnamon, nutmeg, flour, and salt mix well.

Sprinkle cinnamon in pie shell and pour into pie shell.

Bake at 425° for 15 minutes. Reduce heat to 350° bake 35-40 minutes longer or until a knife inserted near the center comes out clean.

Cool. Brush Bacardi Limon on the pie for special taste Store in refrigerator. Yield: 6-8 servings.

Leave Bacardi off if just want Old Fashioned traditional pie.

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