Step-by-Step Instructions:
1️⃣ Preheat the Oven:
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking and for easy cleanup.
2️⃣ Prepare the Tortillas:
Lay out the flour tortillas on a clean surface. Spread each tortilla with about ¼ cup of pizza sauce, leaving a small border around the edges.
3️⃣ Add the Toppings:
Sprinkle mozzarella cheese evenly over each tortilla. Add your toppings: pepperoni, sliced mushrooms, sliced bell peppers, and black olives. Sprinkle Italian seasoning over the toppings for a little extra flavor boost.
4️⃣ Roll the Wraps:
Carefully roll up each tortilla tightly to enclose the fillings. Make sure the seam is facing down when you place them on the prepared baking sheet.
5️⃣ Brush with Olive Oil:
Lightly brush the tops of the wraps with olive oil to help them crisp up and turn golden brown in the oven.
6️⃣ Bake the Wraps:
Bake in the preheated oven for 12–15 minutes, or until the wraps are golden brown and the cheese inside is bubbly and melted.
7️⃣ Slice and Serve:
Let the wraps cool for a few minutes before slicing them into bite-sized pieces. Serve hot with extra pizza sauce for dipping if desired.
Pro Tips for Perfect Baked Pizza Wraps:
- Add More Toppings: Want more variety? Try adding cooked sausage, onions, or even pineapple for a sweet twist!
- Use Different Cheeses: Swap out the mozzarella for cheddar, provolone, or any cheese you like to make the wraps your own.
- Make It Spicy: Add some crushed red pepper flakes or jalapeños for an extra kick.
- Extra Crispy: For extra crispy wraps, give them an additional minute or two in the oven, but keep an eye on them to prevent burning.
Why You’ll Love These Baked Pizza Wraps:
- Quick & Easy: Ready in about 20 minutes, making them perfect for a fast weeknight meal or party appetizer.
- Customizable: Make each wrap your own by loading them up with all your favorite pizza toppings.
- Crispy & Cheesy: Enjoy all the crispy, cheesy goodness of pizza without the hassle of making dough!
- Kid-Friendly: These wraps are a fun, hands-on way for kids to enjoy pizza in a more portable form.
Nutritional Info (per serving, approx.):
- Calories: ~300
- Protein: ~12g
- Carbs: ~30g
- Fat: ~18g
- Fiber: ~2g
FAQ About Baked Pizza Wraps:
Can I make these ahead of time?
While they are best fresh, you can assemble the wraps earlier in the day, then cover and refrigerate them until ready to bake. Just add a couple of extra minutes to the baking time if baking from cold.
Can I freeze these wraps?
Yes! Once baked, let them cool completely, then wrap tightly in plastic wrap and freeze. To reheat, bake at 375°F (190°C) for about 10-12 minutes, or until heated through.
What else can I serve with these wraps?
These wraps go great with a side salad, garlic bread, or even vegetable sticks and ranch dressing for dipping.
Flavor Twists to Try:
- BBQ Chicken Wraps: Swap the pepperoni for shredded cooked chicken and BBQ sauce.
- Veggie Lover’s: Skip the meat and load up with extra veggies like spinach, zucchini, or artichokes.
- Breakfast Wraps: Fill with scrambled eggs, bacon, and cheese for a breakfast pizza wrap.
Perfect For:
- Quick lunches or dinners
- Snack time
- Kids’ meals
- Game day parties
- Movie night treats
Baked Pizza Wraps:
Pizza in a fun, portable form! Crispy, cheesy, and loaded with all your favorite pizza toppings, these wraps are sure to be a hit with everyone at the table.
Made it? Tag us to show off your pizza wrap creations!
