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Best Pound Cake Ever

golden-brown slice of homemade pound cake on a white plate, showing a moist, dense texture and buttery crumb.
The best pound cake ever—moist, rich, and full of buttery flavor. A timeless classic that melts in your mouth!

Best Pound Cake Ever – Buttery, Moist, and Rich with Classic Flavor!

This Best Pound Cake Ever recipe brings you a moist, buttery crumb with a rich, classic flavor that melts in your mouth. Whether served on its own, topped with fresh berries, or paired with whipped cream or glaze, this timeless dessert is guaranteed to impress. Perfect for family gatherings, holiday tables, or whenever you’re craving something sweet and satisfying!

Ingredients:

  • 2 ½ cups all-purpose flour
  • ½ tsp baking powder
  • ½ tsp salt
  • 1 cup unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 tsp vanilla extract
  • 1 cup whole milk

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