Biscoff Cookie Butter Cheesecake – Creamy, Luxurious & Irresistibly Sweet!

Indulge in the perfect dessert with this Biscoff Cookie Butter Cheesecake! A velvety, creamy cheesecake infused with sweet Biscoff cookie butter, layered on a buttery Biscoff cookie crust, and topped with more of that irresistible cookie butter. This is dessert at its finest!

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Ingredients:

For the Crust:

• 2 cups Biscoff cookie crumbs
• ¼ cup granulated sugar
• ½ cup unsalted butter, melted

For the Cheesecake Filling:

• 16 oz cream cheese, softened
• ¾ cup granulated sugar
• 1 cup Biscoff cookie butter
• 3 large eggs
• 1 tsp vanilla extract

For complete cooking instructions, keep scrolling for the full step-by-step guide, and don’t forget to SHARE with your dessert-loving friends!