Blue Cheese Stuffed Pears offer the perfect blend of sweet and savory, with creamy blue cheese and crunchy walnuts nestled inside tender, juicy pears. Drizzled with honey and topped with fresh thyme, this dish is a gourmet appetizer or a unique side that’s sure to impress at any gathering.
Why You’ll Love Blue Cheese Stuffed Pears:
These stuffed pears are a delightful combination of flavors and textures. The sweetness of the pear contrasts beautifully with the tangy, creamy blue cheese, while the walnuts add a crunchy element. The honey and thyme provide a finishing touch of sweetness and freshness. This dish is perfect for a light appetizer or a special treat.
- Sweet & Savory: The mix of blue cheese, pears, and honey creates a perfect balance of flavors.
- Easy to Prepare: With just a few ingredients, you can create a sophisticated and elegant dish.
- Crunchy & Creamy: Walnuts add texture, while the blue cheese provides a creamy, rich flavor.
- Impressive & Elegant: This simple dish looks elegant and will wow your guests.
Nutritional Benefits:
- Pears: A good source of dietary fiber, vitamin C, and antioxidants.
- Blue Cheese: Provides calcium, protein, and a rich, tangy flavor.
- Walnuts: Full of heart-healthy omega-3 fatty acids and antioxidants.
Ingredients for Blue Cheese Stuffed Pears:
- 2 ripe pears, halved and cored
- 1/4 cup blue cheese, crumbled
- 2 tbsp walnuts, chopped
- 1 tbsp honey
- 1 tsp fresh thyme leaves
Step-by-Step Instructions:
- Prepare the Pears (Time: 5 minutes)
Halve the pears and remove the core from each half. You can use a melon baller or spoon to scoop out the center of each pear, leaving enough room for the filling. - Make the Filling (Time: 3 minutes)
In a small bowl, combine the crumbled blue cheese and chopped walnuts. Mix them together until well combined. - Stuff the Pears (Time: 2 minutes)
Spoon the blue cheese and walnut mixture into the hollowed-out centers of the pear halves. - Drizzle with Honey (Time: 1 minute)
Drizzle a small amount of honey over the stuffed pears for a touch of sweetness. - Top with Thyme (Time: 1 minute)
Sprinkle the fresh thyme leaves over the stuffed pears to add a fresh, herby flavor.
Prep Time: 10 minutes
Cook Time: None (unless you choose to roast the pears, which would add about 20-25 minutes at 350°F)
Total Time: 10 minutes
Servings: 4 (2 halves per serving)
Calories: Approximately 150-170 per serving (varies based on size of pears and amount of cheese used)
Tips for the Best Blue Cheese Stuffed Pears:
- Choose Ripe Pears: Ensure the pears are ripe but firm to the touch, so they hold up well while stuffing.
- Optional Roasting: If you prefer a warm dish, you can roast the stuffed pears at 350°F for 20-25 minutes until the pears are tender.
- Try Different Nuts: If you don’t have walnuts, pecans or almonds work great as well for a different texture and flavor.
- Serve with Wine: This dish pairs wonderfully with a crisp white wine like Chardonnay or Sauvignon Blanc.
FAQ About Blue Cheese Stuffed Pears:
Q: Can I make this ahead of time?
A: Yes, you can prepare the stuffed pears in advance and store them in the fridge. If you’re roasting them, it’s best to do so just before serving for the freshest texture.
Q: Can I substitute the blue cheese?
A: If you’re not a fan of blue cheese, goat cheese or feta would work well as a substitute, giving the dish a slightly milder flavor.
Q: How should I store leftovers?
A: Store any leftovers in an airtight container in the fridge for up to 1-2 days. The pears may soften slightly, but the flavors will still be delicious.
Final Thoughts:
Blue Cheese Stuffed Pears are an elegant and flavorful appetizer that combines the sweetness of pears with the boldness of blue cheese. Whether served at a dinner party, holiday gathering, or as a simple snack, this dish is sure to impress with its balanced, gourmet flavors.
If you loved these Blue Cheese Stuffed Pears, don’t forget to share them with your friends and family! Leave a comment below and let us know how they turned out. Enjoy experimenting with different types of cheese or nuts to create your own variation!
