Butter Shortbread Cookies Step-by-Step Instructions:
1️⃣ Preheat the Oven:
Set your oven to 325°F (160°C). Line a baking sheet with parchment paper.
2️⃣ Cream the Butter and Sugar:
In a bowl, cream together the butter and sugar until light and fluffy.
3️⃣ Mix in the Flours:
Sift together the all-purpose flour, corn flour, and salt. Gradually mix into the butter mixture until a soft dough forms.
4️⃣ Shape the Cookies:
Roll the dough into small balls or gently press into rounds. Flatten slightly with a fork or the bottom of a glass for that classic shortbread look.
5️⃣ Bake:
Place the cookies on the prepared baking sheet and bake for 15–18 minutes, or until the edges are just beginning to turn golden.
6️⃣ Cool & Enjoy:
Let cookies cool on the tray for a few minutes, then transfer to a wire rack to cool completely. Try not to eat them all at once.
Pro Tips for Buttery Success:
- Use Room Temp Butter: Soft butter blends better and gives you the perfect texture.
- Chill the Dough (Optional): Want cleaner edges? Chill for 15–20 minutes before baking.
- Dust with Sugar: For a sweet finishing touch, dust with powdered sugar once cooled.
Why You’ll Love These Shortbread Cookies:
- Super Simple: 5 ingredients and one bowl.
- Buttery Bliss: Rich, crumbly texture that melts in your mouth.
- Classic Flavor: Just sweet enough, and oh-so-satisfying.
Nutritional Information (per cookie, approx.):
- Calories: 110
- Fat: 7g
- Carbs: 11g
- Sugar: 3g
- Protein: 1g
FAQ About Butter Shortbread Cookies:
Can I make them gluten-free?
Yes! Swap the all-purpose flour with your favorite gluten-free blend.
How long do they last?
Stored in an airtight container, they’ll stay fresh for up to a week—if they last that long!
Can I freeze them?
Absolutely! Freeze the dough or baked cookies for up to 2 months.
Flavor Add-Ins to Try:
- Lemon Zest – Add 1 tsp for a citrusy twist.
- Mini Chocolate Chips – Because why not?
- Vanilla Extract – A 1/2 tsp adds cozy depth.
Perfect for Every Occasion:
Whether you’re hosting afternoon tea, baking with kids, or just want a cozy treat, these Butter Shortbread Cookies bring warmth and joy with every bite.
Success with Shortbread:
Crisp edges, buttery centers, and a texture that crumbles just right—these cookies are proof that simple really is best. Pair with a hot drink, your favorite book, and call it a win.
Baked a batch? Snap a pic, tag us, and show off your cookie creations! We can’t wait to see your golden, crumbly masterpieces.
