Cheese Shrimp Penne Pasta & Spinach
Cheese Shrimp Penne Pasta with Spinach
A creamy, cheesy pasta loaded with succulent shrimp and fresh spinach—this dish is quick enough for weeknights but elegant enough for company.
Ingredients
- 12 oz penne pasta
- 2 tbsp olive oil
- 1 lb large shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/2 tsp red pepper flakes (optional)
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 cup grated Mozzarella cheese
- 2 cups fresh spinach leaves
- Salt and pepper, to taste
- Fresh parsley, chopped, for garnish
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