Cheesy Garlic Parmesan Chicken Tortellini – Creamy, Bold, and Packed with Flavor!
Juicy, Cajun-spiced chicken meets cheesy tortellini in a creamy garlic Parmesan sauce with fresh spinach stirred in for the perfect finish. This Cheesy Garlic Parmesan Chicken Tortellini is bold, buttery, and bubbling with flavor—an easy, one-pan pasta dinner that’s pure comfort in every bite.
Ingredients:
- 1.5 lbs boneless, skinless chicken breasts
- 2 tbsp olive oil
- 1 tbsp Cajun seasoning
- 1 tsp smoked paprika
- 4 cloves garlic, minced
- ½ cup chicken broth
- 1 (20 oz) package frozen cheese tortellini
- 2 cups heavy cream
- 1 cup grated Parmesan cheese
- 3 cups baby spinach
- Salt & pepper, to taste
- Optional: red pepper flakes, for heat
- Fresh parsley, chopped (for garnish)
Scroll down for step-by-step instructions or tap (>) to dive into this creamy, garlicky pasta dream then SHARE it with your fellow comfort food fans!
