Mexican Brown Rice Bake that’s gluten-free:
Ingredients:
1 cup brown rice
1 tbsp olive oil
1 onion, chopped
2 cloves garlic, minced
1 red bell pepper, chopped
1 green bell pepper, chopped
1 can (15 oz) black beans, drained and rinsed
1 can (15 oz) diced tomatoes
1 tsp chili powder
1 tsp cumin
1 tsp smoked paprika
Salt and pepper, to taste
1 cup shredded cheddar cheese
Fresh cilantro, chopped, for garnish
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