Ingredients :
°1.5 lb beef strips (I used thinly sliced round steaks and cut them into strips)
°1 green bell pepper, cutting to thick tranches
°1 red bell pepper, cut into thick slices
°1/2 thick sliced onion
°1/4 teaspoon garlic powder
°1 1/2 cups beef broth
°1/4 teaspoon ground ginger
°3 tablespoons of soy sauce
°1/4 teaspoon black pepper
°2 teaspoon brown sugar
°1 tablespoon cornstarch
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