Garlic Butter Lobster & Scallops
Garlic Butter Lobster & Scallops
Buttery, Elegant, and Perfect for Date Night or Special Occasions!
Rich, tender, and full of bold garlic-lemon flavor, this Garlic Butter Lobster & Scallops combo is pure seafood indulgence. Broiled lobster tails are basted with garlicky lemon butter, while seared scallops are finished in the same luxurious sauce. It’s a restaurant-quality dish made right at home—perfect for Valentine’s Day, anniversaries, or anytime you want to treat yourself to something decadent.
Ingredients:
For the Lobster:
- 2 lobster tails
- ¼ cup unsalted butter, melted
- 3 cloves garlic, minced
- 1 tbsp fresh lemon juice
- 1 tsp paprika
- Salt and pepper, to taste
- Fresh parsley, for garnish
- Lemon wedges, for serving
For the Scallops:
- ½ lb sea scallops, patted dry
- 2 tbsp unsalted butter
- 2 cloves garlic, minced
- 1 tbsp olive oil
- Salt and pepper, to taste
- Fresh parsley, for garnish