Instructions:
1️⃣ Prepare the Cheeseburger Filling:
In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
Add the chopped onion, Worcestershire sauce, ketchup, mustard, salt, and pepper to the skillet. Stir and cook for another 2 minutes to combine the flavors. Remove from heat and set aside to cool.
2️⃣ Prepare the Garlic Parmesan Butter:
In a small bowl, combine the melted butter, Parmesan cheese, minced garlic, chopped parsley, olive oil, and salt. Stir well to combine and set aside.
3️⃣ Assemble the Bombs:
Slice the slider buns or dinner rolls in half, keeping them attached (like a slider bun package).
Place a spoonful of the cooled cheeseburger filling onto the bottom half of each bun.
Sprinkle the shredded cheese on top of the filling.
Place the top half of the bun on top and gently press down to secure the filling inside.
4️⃣ Bake the Bombs:
Preheat the oven to 375°F (190°C).
Place the assembled buns in a baking dish, making sure they’re snug together.
Brush the garlic Parmesan butter over the top of each bun, making sure they’re fully coated.
5️⃣ Serve:
Bake for 15-20 minutes, or until the buns are golden brown and the cheese has melted inside.
Garnish with additional chopped parsley if desired, and serve warm with dipping sauces like ketchup or mustard.
Pro Tips for Perfect Garlic Parmesan Cheeseburger Bombs:
- Don’t Overstuff: Be careful not to overstuff the buns. Just a spoonful of cheeseburger filling is enough to prevent them from becoming too soggy during baking.
- Customize the Filling: Feel free to add other burger toppings, such as pickles, bacon, or sautéed mushrooms, to the cheeseburger filling for an extra flavor boost.
- Make Ahead: You can prepare these bombs ahead of time. Just assemble them and refrigerate until you’re ready to bake!
Why You’ll Love These Garlic Parmesan Cheeseburger Bombs:
- Cheeseburger Goodness in Every Bite: With the savory, seasoned beef and melted cheese, these bombs pack all the delicious flavors of a cheeseburger in a portable, bite-sized form.
- Buttery Garlic Parmesan Topping: The garlic Parmesan butter adds an irresistible finish that takes these bombs to the next level.
- Perfect for Any Occasion: Whether it’s game day, a party, or a fun dinner, these cheesy, garlicky bombs will be a hit with everyone.
Nutritional Benefits of Garlic Parmesan Cheeseburger Bombs:
- Protein Power: The ground beef and cheese provide a good source of protein, helping to keep you feeling full and satisfied.
- Healthy Fats: The Parmesan cheese and olive oil provide healthy fats, supporting overall health in moderation.
- Easy to Share: These bombs are perfect for sharing with friends and family at gatherings, ensuring everyone gets a taste of the deliciousness.
Common Problems and Fixes:
- Buns Too Soggy? If the buns become too soggy, make sure you don’t overfill them and try to drain the excess fat from the beef before adding it to the buns.
- Not Enough Flavor? If the filling needs more flavor, adjust the seasonings to taste, adding a pinch of garlic powder, onion powder, or a dash of hot sauce.
- Buns Not Crispy? Ensure you’re using enough of the garlic Parmesan butter on top, and bake the bombs long enough for the buns to become golden and crispy.
FAQ About Garlic Parmesan Cheeseburger Bombs:
- Can I use a different kind of meat?
Yes! You can substitute the ground beef with ground turkey, chicken, or even a plant-based meat alternative for a different twist. - Can I freeze these for later?
Yes! You can assemble these bombs and freeze them before baking. Just bake them from frozen, adding a few extra minutes to the cooking time.
If you loved these Garlic Parmesan Cheeseburger Bombs, don’t forget to subscribe or follow for more fun, easy, and delicious recipes. Thank you for baking with me, and I can’t wait to share more tasty treats with you!
Prep Time: 15 minutes
Cook Time: 15-20 minutes
Total Time: 30-35 minutes
Servings: 12 bombs
Enjoy your Garlic Parmesan Cheeseburger Bombs!
These cheesy, garlicky, bite-sized treats are the perfect way to elevate your next meal or gathering with an irresistible flavor combination.
