Muffin Pan Cheddar Crumbly Puffs

Muffin Pan Cheddar Crumbly Puffs

Golden, Savory Cheese Puffs with a Buttery Biscuit Crunch—Baked to Perfection in Your Muffin Pan!

Craving something warm, cheesy, and just a little bit indulgent? These Cheddar Crumbly Puffs are the answer. Packed with sharp cheddar, baked to golden perfection, and finished with a buttery biscuit crumb topping, they’re perfect for brunch spreads, snack trays, or cozy nights in. No mixer needed—just one bowl and your trusty muffin pan.

What You’ll Need (Makes 12 Puffs):

• 1 cup self-raising flour
• 1 ½ cups grated cheddar cheese
• 1 egg
• ¾ cup milk
• 2 tbsp butter, melted
• Salt and pepper, to taste
• ½ tsp paprika (optional—but delicious!)
• 1 cup crushed McVitie’s biscuits (or any plain sweet biscuit)
• Butter or oil spray (for greasing)

Ready to bake up some cheesy, crumb-topped magic? Let’s get started—or tap (>) to jump straight to the step-by-step. And hey, don’t forget to SHARE this easy, savory bake with your fellow cheese lovers!