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potato cakes

potato cakes

ingredients :

°7 sweet potatoes

°3 onions

°3 tablespoons of flour

°pepper

°salt

°oil

°1 egg

Methods:

level 1 potato an onion Peel the potatoes and onions and grate them well.

Excess water must be removed. The second step flour salt pepper Add flour, eggs, a little salt and pepper.

Mix everything well. Step 3 oil In a frying pan, boil a little oil and then add 4 tablespoons of the preparation.

Step 4 Fry the pancakes well on one side, turn them over and leave them to brown on the other side. Take them out.

Step 5 Repeat until all of the dough is used up.

Arrange the pies on the serving plate.

Serving hot with sauce. Enjoy !

Chicken shrimp and sausage

ALL BUTTER REALLY FLAKEY PIE DOUGH