Ingredients
- 3/4 cup butter softened
- 1/4 cup sugar
- 3/4 cup brown sugar
- 1 3.4-oz box instant vanilla pudding dry mix
- 2 large eggs lightly beaten
- 1 tsp vanilla extract
- 3 sheets honey graham crackers finely crushed
- 1 tsp baking soda
- 2 cups flour
- 1 cup mini marshmallows
- 1 1/4 cups chocolate chips milk chocolate or semi sweet
Instructions
- In a large mixing bowl cream butter and sugars together using a hand mixer
- Add in pudding mix and beat together until combined
- Beat in the eggs and vanillae extract
- In a small bowl, stir crushed graham cracker crumbs, baking soda and flour until evenly mixed
- Add the dry ingredient mixture to the wet ingredients and beat until well incorporated
- Stir in the chocolate chips and mini marshmallows until evenly mixed in
- Roll into small balls (I used about 1 tablespoon of cookie mix per cookie) and place onto parchment lined cookie sheet about 2 inches apart.
- Bake at 350° for 8-10 minutes. You want these cookies to be slightly under-cooked.
Back to Top