Savory Puff Pastry with Minced Meat and Cheese
Savory Puff Pastry with Minced Meat, Cheese, and Yogurt Dip
This savory puff pastry filled with minced meat, onions, cheese, and herbs is a delicious treat perfect for lunch, dinner, or as an appetizer. The crispy puff pastry combined with the tender, flavorful filling makes for a mouthwatering dish. The addition of boiled eggs and a tangy yogurt and cucumber dip takes this recipe to the next level!
Ingredients
For the Filling
- Puff pastry (1 sheet or as needed)
- Butter (for greasing)
- 1 onion (finely chopped)
- 1 tsp dried basil
- 300g minced meat (beef, chicken, or turkey)
- Salt and black pepper (to taste)
- 100g cheese (grated, such as mozzarella or cheddar)
- 1 bunch of parsley (chopped)
- 2 boiled eggs (chopped)
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