World’s Best Butter Cookies
Rich, Buttery, and Melt-in-Your-Mouth Delicious!
Craving the kind of cookie that’s simple, elegant, and totally addictive? These Butter Cookies are exactly that. They’re soft yet crisp around the edges, lightly sweet, and packed with rich, buttery goodness. Perfect for holiday cookie trays, afternoon tea, or anytime you want a classic treat that never disappoints!
What You’ll Need (Makes about 2 dozen cookies):
- 8 oz (1 cup) unsalted butter, softened
- ¾ cup granulated sugar
- ¼ teaspoon salt
- 1½ teaspoons pure vanilla extract
- 1 large egg yolk
- 2 cups all-purpose flour
Optional for finishing:
- Extra sugar for sprinkling
- Melted chocolate for dipping
- Colored sprinkles (for festive flair!)
Ready for a cookie so good it might just ruin all other cookies for you? Let’s get baking—or tap (>) to skip straight to the method. And don’t forget to SHARE the sweetness!
