Homemade Easy Cheesy Pizza Pockets
Golden, Gooey, and Bursting with Classic Pizza Flavor!
Craving pizza but want something fun, handheld, and ready in under 30 minutes? These Easy Cheesy Pizza Pockets are the answer! Made with crescent roll or pizza dough, they’re stuffed with melty mozzarella, savory sauce, and your favorite toppings—all wrapped in a golden, buttery crust. Perfect for weeknight dinners, game-day snacks, or anytime the pizza craving hits!
What You’ll Need (Makes 8 pizza pockets):
- 1 can refrigerated crescent roll dough or pizza dough
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- ½ cup pepperoni slices (or sub in mushrooms, bell peppers, sausage—whatever you love!)
- ¼ teaspoon garlic powder
- ¼ teaspoon Italian seasoning
- Olive oil or melted butter, for brushing
- Grated Parmesan cheese, for topping
- Extra pizza sauce, for dipping (optional—but highly recommended!)
Ready to make a mini pizza moment? Let’s dive into the step-by-step instructions—or tap (>) to skip ahead. These are a guaranteed hit, so don’t forget to SHARE with fellow pizza lovers!
