Banana Strawberry Cheesecake – Creamy, Fruity, and Heavenly!
This Banana Strawberry Cheesecake is a refreshing, decadent dessert that combines the rich creaminess of cheesecake with the sweetness of ripe bananas and juicy strawberries. Perfect for a special occasion or a simple treat, this cheesecake is sure to impress your guests!
Ingredients:
For the Crust:
- 1 ½ cups graham cracker crumbs
- ¼ cup granulated sugar
- ½ cup unsalted butter, melted
For the Cheesecake Filling:
- 3 (8 oz) packages cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 tsp vanilla extract
- 1 cup sour cream
- 1 cup mashed ripe bananas (about 2 bananas)
- ½ cup strawberry puree (fresh or thawed from frozen strawberries)
For the Topping:
- 1 cup whipped cream
- 1 cup fresh strawberries, sliced
- 1 banana, sliced
For complete cooking instructions, head on over to the next page or click the button (>) and don’t forget to SHARE with your Facebook friends.