Blackberry White Chocolate Marble Cheesecake – A Swirl of Elegance and Indulgence!
Velvety, creamy, and beautifully marbled—this Blackberry White Chocolate Marble Cheesecake is a show-stopping dessert that looks as stunning as it tastes. With a buttery graham cracker crust, rich white chocolate cheesecake filling, and luscious blackberry swirls, it’s the perfect blend of sweet, tart, and indulgent. Ideal for holidays, celebrations, or whenever you want to impress!
Ingredients:
For the Crust:
- 2 cups graham cracker crumbs
- ½ cup unsalted butter, melted
For the Cheesecake Filling:
- 24 oz cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 cup white chocolate chips, melted and slightly cooled
- 1 tsp vanilla extract
- ½ cup blackberry jam (seedless preferred)
For Garnish:
- Fresh blackberries
Scroll down for step-by-step directions or tap the (>) to reveal the full magic—then SHARE this gorgeous dessert with your fellow cheesecake lovers!
