Golden, Crispy, and Loaded with Cheesy Goodness—These Mashed Potato Puffs Are the Ultimate Snack Hack!
Got leftover mashed potatoes? Transform them into these irresistible Cheesy Mashed Potato Puffs! Fluffy on the inside, crispy on the outside, and packed with gooey cheese, they’re perfect for parties, side dishes, or just treating yourself to some snack-time comfort. No waste, all flavor—this is how you upgrade your spuds!
What You’ll Need (Makes ~12 puffs):
- 2 cups mashed potatoes (leftover or freshly made)
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 2 large eggs
- 1/4 cup milk
- 2 green onions, chopped
- Salt and pepper to taste
- Optional: sour cream or hot sauce for dipping
Love crispy, cheesy bites? Let’s make it—or tap (>) to jump to the steps. And don’t forget to SHARE with your fellow snack lovers!
