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Creamy Cucumber Salad with Egg


Step-by-Step Instructions:

1️⃣ Prep the Veggies:

Wash and slice the cucumbers thinly.
Peel and shred the carrot, dice the tomato, and slice the red onion thin.
Place everything in a large bowl.

2️⃣ Add the Eggs:

Peel and chop the hard-boiled eggs.
Gently stir into the bowl with the vegetables.

3️⃣ Make the Dressing:

In a small bowl, whisk together mayonnaise, vinegar, and honey.
Season with salt and pepper to taste.

4️⃣ Mix It All Together:

Pour the dressing over the salad ingredients.
Toss gently to coat everything evenly. Chill for at least 10–15 minutes before serving.

5️⃣ Serve:

Serve cold, either as a side dish or light lunch. Garnish with extra egg slices or fresh herbs if desired!


Pro Tips for Cucumber Salad Success:

  • Use seedless cucumbers or scoop out seeds to avoid excess moisture.
  • Chill before serving: The flavor gets better after a short rest in the fridge.
  • Thin slices = better texture: Use a mandoline or sharp knife for even slicing.

Why You’ll Love This Creamy Cucumber Salad:

  • Cool & Crisp: Perfect contrast to warm mains like grilled meats or spicy dishes.
  • Sweet & Tangy: The honey-vinegar combo in the dressing is perfectly balanced.
  • Hearty & Satisfying: Hard-boiled eggs make it feel like more than just a side.

Nutritional Info (per serving, approx.):

  • Calories: ~200
  • Protein: ~6g
  • Carbs: ~10g
  • Fat: ~16g
  • Fiber: ~2g

FAQ About Creamy Cucumber Salad:

Can I make this ahead of time?
Yes! It actually tastes better after chilling for 30 minutes. Just stir before serving.

Can I use Greek yogurt instead of mayo?
Definitely. Sub in full-fat Greek yogurt for a lighter, tangier version.

What if I don’t have honey?
You can use sugar or maple syrup—just adjust to taste.


Troubleshooting & Tips:

  • Salad too watery? Salt the cucumbers and let them sit 10 minutes, then pat dry.
  • Need more bite? Add a splash of lemon juice or a touch more vinegar.
  • Too thick? Thin the dressing with a teaspoon of milk or water.

Flavor Twists to Try:

  • Dill Pickle Style: Add chopped dill pickles and fresh dill for a zippy twist.
  • Spicy Kick: Stir in a pinch of chili flakes or a spoon of sriracha.
  • Add Feta: Crumble in some feta cheese for a tangy, salty boost.

Perfect For:

  • Summer cookouts
  • Picnic baskets
  • Light lunches
  • Side for grilled chicken or fish
  • Anytime you want something creamy and fresh

Creamy, Crunchy, and Surprisingly Addictive:

This Creamy Cucumber Salad is cool, simple, and full of feel-good flavor. The mix of crisp vegetables and smooth, tangy dressing makes it a versatile dish you’ll want to serve again and again. It’s proof that salad can be comforting, too!

Made it? Tag us—we’d love to see your creamy, crunchy creations!

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