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Apple Pie Biscuits

Flaky, golden apple pie biscuits with a dusting of cinnamon sugar and a warm, spiced apple filling peeking through.
A delightful twist on apple pie – warm, flaky biscuits filled with spiced apples and topped with cinnamon sugar.

Apple Pie Biscuits
These Apple Pie Biscuits combine the flakiness of homemade biscuits with the delicious flavors of apple pie. The warm, spiced apple filling tucked inside soft, buttery biscuits makes this a perfect breakfast, snack, or dessert!

If you love apple pie but want something quick and easy, these Apple Pie Biscuits are the answer! With a buttery biscuit base and a sweet, cinnamon-infused apple filling, they bring all the cozy flavors of fall in a fraction of the time.

Ingredients:

For the Biscuits:

  • 2 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup cold unsalted butter, cubed
  • 3/4 cup buttermilk (plus more for brushing)

For the Apple Pie Filling:

  • 2 medium apples, peeled and diced (Granny Smith or Honeycrisp)
  • 2 tablespoons unsalted butter
  • 1/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch

[Next Page: Step-by-Step Instructions]

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